{"product_id":"nubes-de-la-mancha","title":"Nubes de La Mancha","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eArtisan semicurado Manchego, raw Manchega ewe milk, organic D.O., is blended with milk and freeze-dried into airy crystalline ivory tiles. The egg lysozyme used in DOP Manchego carries through to the freeze-dried form. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eManchego differs from Parmigiano in fat composition: sheep milk carries far more butterfat than cow's milk, and a higher proportion of medium-chain fatty acids, caproic, caprylic, capric, which carry the lanolin and characteristic ovine notes. When freeze-dried, those acids and their ester volatiles concentrate; the lanolin signature of well-aged Manchego is amplified rather than masked.\u003c\/span\u003e\u003c\/p\u003e","brand":"zales-and-rego","offers":[{"title":"Default Title","offer_id":57218139193727,"sku":null,"price":17.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9439\/8847\/files\/Productimages_NubesdeLaMancha.jpg?v=1786568265","url":"https:\/\/www.zalesrego.com\/en-fr\/products\/nubes-de-la-mancha","provider":"Zales \u0026 Rego","version":"1.0","type":"link"}