{"product_id":"cebolla-roja-encurtida","title":"Tears of Stained Glass","description":"\u003cp class=\"p1\"\u003eYucatán’s cebolla morada encurtida is one of the most chromatically arresting condiments in world\u0026nbsp;cuisine. Red onion, sliced thin and macerated in citrus brine, develops a vivid magenta-fuchsia colour\u0026nbsp;through the conversion of its anthocyanins in acidic medium. Stained Tears is the Spanish house’s\u0026nbsp;reading of that tradition. The brine is built on orange juice and lemon juice rather than vinegar,\u0026nbsp;with sea salt, sugar, black peppercorn and clove. Orange contributes a sweet-bitter rind-oil top-note;\u0026nbsp;lemon delivers the structural acid; peppercorn provides bite; clove threads warm-spice through. The\u0026nbsp;onion goes in raw and emerges fully transformed — crisp-tender, sweet-bitter-sour balanced, vivid\u0026nbsp;pink. As a condiment it crowns cochinita pibil, taco al pastor, ceviche, smoked salmon, the Iberico\u0026nbsp;sandwich. Drained or in its brine, it is a colour and a register at once.\u003c\/p\u003e","brand":"zales-and-rego","offers":[{"title":"Default Title","offer_id":57141867544959,"sku":"CN-2401","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9439\/8847\/files\/lagrimas-de-vidriera.jpg?v=1778061433","url":"https:\/\/www.zalesrego.com\/en\/products\/cebolla-roja-encurtida","provider":"Zales \u0026 Rego","version":"1.0","type":"link"}